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CALF CIRCUMFERENCE CUTOFF VALUES FOR MORTALITY PREDICTION DEPEND ON PHYSICAL FUNCTION IN HOSPITALIZED PATIENTS WITH HEART FAILURE

POSSIBLE SARCOPENIA AS A RISK FACTOR FOR DELIRIUM IN OLDER PATIENTS WITH ACUTE STROKE

FASTING FOLLOWED BY TIME-RESTRICTED EATING LEADS TO SUSTAINED SYMPTOM IMPROVEMENT IN PATIENTS WITH PARKINSON’S DISEASE

PROTEOMIC ANALYSIS OF THE NEUROPROTECTIVE EFFECTS OF GASTRODIA ELATA BLUME IN THE SUBSTANTIA NIGRA OF A PARKINSON'S DISEASE MOUSE MODEL

NUTRITIONAL SUPPLEMENTATION FOR PRESSURE INJURIES IN THE REHABILITATION SETTING: A REPORT OF TWO CASES.

THE ASSOCIATION OF EATING BEHAVIOR WITH METABOLIC AND BIOCHEMICAL INDICATORS IN ADULTS WITH AND WITHOUT DIABETES

COMPARING THE USE OF SARC-F TO THE TIMED UP AND GO TEST IN EVALUATING SARCOPENIA IN PATIENTS WITH TYPE 3 INTESTINAL FAILURE: A PILOT STUDY

WAGNER STAGE MAY BE A PREDICTOR OF MALNUTRITION AND SARCOPENIA IN ELDERLY PATIENTS WITH DIABETIC FOOT ULCERS

THE EFFECT OF CHANGING WHAT OR WHEN YOU EAT ON DIET QUALITY OVER 6-MONTHS IN PEOPLE WITH TYPE 2 DIABETES: EXPLORATORY ANALYSES FROM THE DIETRE STUDY

HIGHLY PROCESSED FOOD CONSUMPTION AMONG PATIENTS WITH RHEUMATOID ARTHRITIS AND ANKYLOSING SPONDYLITIS: INSIGHTS FROM A PILOT STUDY

AI-BASED RISK PREDICTION OF PICC COMPLICATIONS IN PATIENTS RECEIVING PARENTERAL NUTRITION

EXPLORING THE MECHANISMS OF SOY SPROUT EXTRACT IN IMPROVING BONE METABOLISM IN OVARIECTOMIZED MICE

AMELIORATIVE EFFECTS OF LINDERA OBTUSILOBA LEAF EXTRACT ON OSTEOARTHRITIS IN CHONDROCYTES AND MICE

DIFFERENCES IN FOOD AND NUTRIENT INTAKE IN INDIVIDUALS WITH FIBROMYALGIA: OPTIMIZING THE SYNCHRONIZE + INTERVENTION DESIGN

ASSOCIATION BETWEEN BITTERNESS OF DIET AND CARDIOMETABOLIC RISK FACTORS: FINDINGS FROM A NATIONALLY REPRESENTATIVE STUDY OF AUSTRALIAN ADULTS

DOES CYTOPHOBIA ALWAYS TRIGGER MALNUTRITION IN IBD PATIENTS?

EFFECTS OF A DIABETES-SPECIFIC FORMULA ON POSTPRANDIAL GUT HORMONE RESPONSES IN INDIVIDUALS WITH TYPE 2 DIABETES: RESULTS FROM A RANDOMIZED CROSSOVER TRIAL

MALNUTRITION-RELATED HEALTHCARE COSTS IN HOSPITALIZED IBD PATIENTS: A NATIONWIDE ANALYSIS OF ITALIAN MINISTRY OF HEALTH DATA (2015–2019)

INDIVIDUALS WITH METABOLICALLY HEALTHY OBESITY EXHIBIT A GUT MICROBIOME SIGNATURE LINKED TO THEIR CARDIOMETABOLIC PROFILE

LARGER GASTRIC VOLUME RESECTION PREDICTS LOWER MICRONUTRIENT INTAKE IN THE EARLY POST-OP PHASE, YET SHOWS NO DIRECT CORRELATION WITH WEIGHT LOSS SUCCESS IN SG PATIENTS