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NITROGEN BALANCE AND MORTALITY IN ACUTE KIDNEY INJURY PATIENTS IN ICU.

ASSOCIATION BETWEEN RECTUS FEMORIS ULTRASOUND AND NITROGEN BALANCE IN CRITICALLY ILL PATIENTS

COST COMPARISON OF SEMI-ELEMENTAL PEPTIDE-BASED ENTERAL NUTRITION FORMULA FIRST LINE VERSUS STANDARD FORMULA IN CRITICALLY ILL ADULTS IN INTENSIVE CARE UNITS WHO ARE AT RISK OF GASTROINTESTINAL INTOLERANCE: A COHORT COST-CONSEQUENCE MODEL FOR BRAZIL.

NUTRITION-RELATED PRACTICES AND RESOURCES IN DOMINICAN REPUBLIC HOSPITALS: A CLINICAL SURVEY

GLOBAL LEADERSHIP INITIATIVE ON MALNUTRITION (GLIM)-DEFINED MALNUTRITION SHOWED BETTER DISCRIMINATION THAN BODY MASS INDEX (BMI) IN PREDICTING IN-HOSPITAL MORTALITY: A RECEIVER OPERATING CHARACTERISTIC (ROC) ANALYSIS IN HOSPITALIZED ADULTS

INFLAMMATORY SEVERITY AND PROTEIN INTAKE IN HOSPITALIZED PATIENTS RECEIVING PARENTERAL NUTRITION

PROTEINS IN THE CRITICAL PATIENT: DOSES CALCULATED BY TOTAL WEIGHT OR BY BODY COMPOSITION PARAMETERS?

ADHERENCE TO PEG CARE STANDARDS AMONG NURSING STAFF IN A NEUROTRAUMA ICU: A CLINICAL AUDIT

SAFETY AND PHARMACEUTICAL STABILITY OF PARENTERAL MICRONUTRIENT SUPPLEMENTATION IN MAJOR BURN PATIENTS: AN ESPEN-ORIENTED APPROACH

POST-TRAUMATIC INTESTINAL FAILURE – DIAGNOSTIC AND MANAGEMENT PEARLS

THE PREDICTION OF 1 YEAR LATER SITUATION BY THE CHANGE OF PHASE ANGLE BEFORE AND AFTER DISTAL GASTRECTOMY OPERATION FOR GASTRIC CANCER PATIENTS AS THE PRELIMINARY FOR PREVENTING FROM POST INTENSIVE CARE SYNDROME(PICS)

NAVIGATING ENTERAL NUTRITION IN PROLONGED MECHANICAL VENTILATION FROM FOOD-BORNE BOTULISM: A 100-DAY CASE REPORT

PROJECT DARPAN ICU 1: EARLY ENTERAL NUTRITION PRACTICES IN INDIAN ICUS: BETTER SCREENING COMPLIANCE BUT DELAYED INITIATION- INSIGHTS FROM A NATIONWIDE PRACTICE SURVEY

CORRELATION BETWEEN NUTRITION ACHIEVEMENT RATE AND PROGNOSIS IN MEDICAL ICU PATIENTS

COMPARISON OF ENERGY REQUIREMENTS MEASURED BY INDIRECT CALORIMETRY AND PREDICTED BY THE PENN STATE EQUATION IN CRITICALLY ILL SEPTIC PATIENTS DURING THEIR ICU STAY.

WELLENS SYNDROME: THE CALM BEFORE THE ANTERIOR STEMI

RESULTS FROM A SYSTEMATIC REVIEW ON ARTIFICIAL INTELLIGENCE IN CLINICAL NUTRITION: A NEW PARADIGM IN THE ERA OF PERSONALIZED NUTRITION

MALNUTRITION ON INTENSIVE CARE UNIT-ACQUIRED WEAKNESS PATIENTS FROM A PUBLIC HOSPITAL IN ARGENTINA

CLINICAL AND ECONOMIC IMPACT OF GASTROINTESTINAL DYSFUNCTION IN CRITICALLY ILL PATIENTS: A REAL-WORLD DATA STUDY

COMPARATIVE ANALYSIS OF NUTRITIONAL INTERVENTIONS AND CLINICAL OUTCOMES IN ICU AND NON-ICU TRAUMA PATIENTS: A PROSPECTIVE INTERVENTIONAL STUDY