ASSESSMENT OF SATIETY POTENTIAL USING CEREAL-BASED GROATS AS A TOOL FOR DIET COMPOSITION SUPPORT

Name: ASSESSMENT OF SATIETY POTENTIAL USING CEREAL-BASED GROATS AS A TOOL FOR DIET COMPOSITION SUPPORT
Start: 2025-09-15T13:00:00+02:00
End: 2025-09-15T14:00:00+02:00