ADHERENCE TO A SUSTAINABLE DIET AND A HIGHER LEVEL OF CULINARY SKILLS MAY BE PROTECTIVE IN THE DEVELOPMENT OF MACROVASCULAR COMPLICATIONS OF T2DM

Name: ADHERENCE TO A SUSTAINABLE DIET AND A HIGHER LEVEL OF CULINARY SKILLS MAY BE PROTECTIVE IN THE DEVELOPMENT OF MACROVASCULAR COMPLICATIONS OF T2DM
Start: 2025-09-15T13:00:00+02:00
End: 2025-09-15T14:00:00+02:00