O067 - HIERARCHY GRADIENT AND KNOWLEDGE–PRACTICE GAP IN NUTRITIONAL SCREENING AMONG INTERNAL MEDICINE PHYSICIANS: A NATIONWIDE STUDY WITH A VALIDATED SCALE

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O067

HIERARCHY GRADIENT AND KNOWLEDGE–PRACTICE GAP IN NUTRITIONAL SCREENING AMONG INTERNAL MEDICINE PHYSICIANS: A NATIONWIDE STUDY WITH A VALIDATED SCALE

Z. Irmak Kaya1,* on behalf of the DAHUDER Nutrition Study Group, H. H. Çoban1, K. işsever2, S. Yaylacı3, S. Ocak Serin4, K. Konur5, A. Oral6, Ö. Kama Başcı7, I. A. Kurtulmuş8, M. S. Mamiş9, E. Burak10, N. Koca11, S. Uyar12

1Internal Medicine Department, Eskişehir City Hospital, Eskişehir, 2Internal Medicine Department, Giresun University, Giresun, 3Internal Medicine Department, Sakarya University Faculty of Medicine, Sakarya, 4Internal Medicine Department, Umraniye Training and Research Hospital, İstanbul, 5Internal Medicine Department, Recep Tayyip Erdogan University, Rize, 6Internal Medicine Department, Biruni University, İstanbul, 7Internal Medicine Department, Balıkesir University , Balıkesir, 8Internal Medicine Department, Ege University, İzmir, 9Internal Medicine Department, Siirt Research and Training Hospital, Siirt, 10Internal Medicine Department, Umraniye Training and Research Hospital, istanbul, 11Internal Medicine Department, Bursa City Hospital, Bursa, 12Internal Medicine Department, Antalya Education Research Hospital , Antalya, Türkiye

 

Rationale: Internal medicine has the highest malnutrition prevalence, yet a profound "implementation gap" exists between mandatory policies and bedside reality. We aimed to map nutritional competence via a validated scale, quantify the hierarchy gradient, and identify barriers to the knowledge-to-practice transition in a DAHUDER Nutrition Study Group nationwide cohort covering all 81 Turkish provinces.

Methods: This cross-sectional study included 573 internal medicine physicians (284 residents, 198 specialists, 91 faculty). Nutritional competence was assessed via a newly developed and EFA-validated scale (KMO=0.868, Cronbach’s α=0.824, McDonald’s ω =0.841), with discriminative power confirmed by ROC analysis (AUC=0.892). Multivariate logistic regression analyzed the impact of formal nutrition training and professional barriers.

Results: NRS-2002 usage increased linearly across the hierarchy: residents (18.8%), specialists (44.2%), and faculty (67.4%;p<0.001). While mean competence was 64.2±11.4, a paradox emerged: 65.8% of physicians exceeding the 71-point threshold did not screen routinely. Multivariate analysis identified postgraduate training as the strongest predictor (OR=6.42,95% CI:4.12–9.84,p<0.05). However, systemic barriers, chronic time constraints (62.1%) and staffing shortages (24.4%), emerged as more dominant determinants than knowledge or seniority in predicting actual screening behaviour.

Conclusion: Nutritional management remains a theoretical concept, not clinical reality. Mandatory digital fields create a false sense of security; 65.8% of knowledgeable physicians still fail to screen. This structural bottleneck (beyond a training deficit) requires a digital ecosystem to transform screening from bureaucracy into a life-saving clinical standard.

Disclosure of Interest: None declared