P1010 - ENHANCED MIXED-MODEL DIETETICS INTERVENTION TO TACKLE SURGE OF CHILDHOOD OBESITY IN HONG KONG PUBLIC HOSPITAL
P1010
ENHANCED MIXED-MODEL DIETETICS INTERVENTION TO TACKLE SURGE OF CHILDHOOD OBESITY IN HONG KONG PUBLIC HOSPITAL
J. Sit1,*, T. H. Chiu1, M. W. Yu1, S. C. Ng1
1Dietetics , Queen Mary Hospital , HkHkHong Kong , Hong Kong SAR
Rationale: During COVID pandemic, the prevalence of overweight and obese children(OC) has escalated to a new height worldwide. In order to handle the increased demand of nutrition intervention of OC effectively, dietetics intervention program in HK Queen Mary Hospital was modified to include nutrition education class before routine individual outpatient sessions which are arranged at 3 and 6 months post-class.
Methods: Consequences of being overweight, principles of weight control, healthy food choices and nutrition label interpretation were included. Cookbook, QR code ready reckoner(recipes and useful links) and growth charts were distributed. Anthropometric measurements, biochemical data and exercise habit of OC participants were collected.
Results: A total of 70 OC(45 male, 25 female), aged 8 to 17 years, were recruited in 2024. Their baseline mean BMI was 29.4kg±3.9/m2(23.2-44.73 kg/m2). Twenty (28.6%), 9(12.9%), 16(22.9%) and 47(67.1%) of them were diagnosed with hypertension, obstructive sleep apnea, impaired insulin sensitivity and hyperlipidaemia respectively. 15(21.4%), 39(55.7%) and 47(67.1%) of the participant were found to skip breakfast, had regular consumption of sugary drink and junk food respectively. 40(57.1%) engaged in regular exercise.
Preliminary analysis found that for those who had attended the first follow-up, 47.5% had achieved weight loss, 10% with weight maintenance and 42.5% had weight gain. 13(31.7%) participants had successfully achieved BMI <98th percentile. Mean BMI loss was -0.1±3.9kg/m2 while mean excessive weight loss was -0.9±0.6kg. BMI in first follow up is not significantly different from baseline.
Conclusion: The newly introduced mixed-model nutrition intervention program for OC was practical in improving nutrition-related knowledge for participants. Further analysis is in progress and related amendments will be made accordingly to improve its effectiveness.
Disclosure of Interest: None declared