PD240 - MONITORING RESTING ENERGY EXPENDITURE DURING ICU STAY.

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PD240

MONITORING RESTING ENERGY EXPENDITURE DURING ICU STAY.

P. C. Durelli1,*, S. Gervasio1, N. Milanesio1, T. Catale1, M. N. Petrachi1, E. Favaro1, D. Bonfanti1, A. Pezzana1

1ASL Città di Torino, Torino, Italy

 

Rationale: International literature recommends a gradual progression to reach caloric and protein targets during Intensive Care Unit (ICU) stay1. The use of indirect calorimetry (IC) to determine resting energy expenditure (REE) is recommended2. This study aims to compare IC measurements during the first 2-3 days in ICU (T0) and after day 4 (T1).

Methods: From February 2024 until March 2026 patients in ICU(Nutric Score >5) were monitored by the Clinical Nutrition Unit. IC was performed at T0 and at T1. The data were analysed with descriptive and inferential statistics.

Results: 15 patients with an average age of 56 years old (4 female and 11 male) and an average body mass index (BMI) of 28.2 kg/m2 were enrolled. At T0 the mean REE measurement with IC was 1480 ± 398 kcal/die (equal to 85% of REE estimated by Harris Benedict - HB - formula) and at T1 it was 1711 ± 470 kcal/die (equal to 98% of REE estimated by HB formula). The mean difference between the two measurements is 291 ± 193 kcal/die. The REE estimated by HB formula (1754 ± 282 kcal/die)  is higher then the REE measured by IC (1480 ± 398 kcal/die. 73.3% of patients enrolled showed an increase of REE between T0 anT1. We performed IC during the first three days and after the 4th day on 47% of patients enrolled. The main reasons of delay were: deterioration of clinical conditions, surgery, death.

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Conclusion: IC measurements show an increase in the REE from T0 to T1, confirming data found in the scientific literature. Moreover, it showed the importance of performing IC after day 4 in order to provide the optimal nutritional therapy.

References: 1. Zanten A.R.H, et al, Nutrition therapy and critical illness: practical guidance for the ICU, post-ICU, and long-term convalescence phases, Critical Care, 2019.

2. Wischmeyer P.E. et al, Point-counterpoint: Indirect calorimetry is essential for optimal nutrition therapy in the intensive care unit, Nutr Clin Pract, 2021.

 

 

Disclosure of Interest: None declared