PP179 - A SHORT-TERM TIME-RESTRICTED EATING IMPROVES BODY WEIGHT AND BODY COMPOSITION IN HEALTHCARE ROTATING SHIFT-WORKERS: A RANDOMIZED CROSSOVER CLINICAL TRIAL.
PP179
A SHORT-TERM TIME-RESTRICTED EATING IMPROVES BODY WEIGHT AND BODY COMPOSITION IN HEALTHCARE ROTATING SHIFT-WORKERS: A RANDOMIZED CROSSOVER CLINICAL TRIAL.
C. L. Chávez Rivera1, A. Beaumont1, D. González1, M. Castro2, D. Riveros1, R. Peralta3, P. Rojas1, R. Chamorro1,*
1Department of Nutrition, Faculty of Medicine, 2School of Nutrition and Dietetics, Faculty of Medicine, University of Chile, Santiago, Chile, 3Directorate of Nutrition and Food Programs, National Institute of Food and Nutrition, Asunción, Paraguay
Rationale: Time-restricted eating (TRE) has been proposed as a nutritional strategy to promote weight loss and metabolic function, but just a few studies have evaluated its impact in shift-workers. We evaluated the effects of a short-term TRE on weight, body composition, and bone mineral density (BMD) in healthcare workers undergoing shiftwork.
Methods: This was a randomized crossover clinical trial including 22 healthcare workers aged 37.6±9.6 years, 95.5% female, BMI of 29.4±4.9 kg/m², and central adiposity of 95.6±12.6 cm who work under rotating shifts. Participants completed two 8-week conditions, separated by a ≥30-day washout: (i) TRE (≤10 h/day self-selected eating window, with mandatory fasting between 00:00–06:00 h) and (ii) regular eating (REG; usual dietary habits without time restrictions). Complete anthropometry was assessed. Body composition (fat mass [FM], lean mass [LM], and BMD, was measured by dual-energy X-ray absorptiometry (DXA; Lunar Prodigy Advance). Linear mixed models with random intercepts, adjusted for age, sex, and baseline BMI, were used to analyze the intervention, time, and their interaction (ꞵ coefficients; p <0.05).
Results: TRE induced a reduction in body weight (ꞵ -3.14 kg; 95%CI -4.56 to -1.72; p<0.001), BMI (ꞵ -1.20 kg/m²; 95%CI -1.75 to -0.65; p<0.001), FM (ꞵ -1.31 kg; 95%CI -2.36 to -0.25; p=0.015), as well as FFM (ꞵ -1.05 kg; 95%CI -1.73 to -0.36; p=0.003) and appendicular muscle mass index (ꞵ -0.25 kg/m²; 95%CI -0.41 to -0.10; p=0.001). TRE did not modify BMD or bone mineral content (BMC).
Conclusion: Short-term TRE favorable changes in anthropometric and body composition variables in overweight shift workers at high metabolic risk. While a viable dietary strategy for populations with circadian disruption, interventions to mitigate FFM loss should be considered. [Funding: Fondecyt, ANID Chile #12230075 to RC].
Disclosure of Interest: None declared